You'll be amazed at how much these look like crispy fried onion rings and the flavor will absolutely delight you. My favorite way to eat them is sprinkled on a salad. It gives it a savory crunch (much better for you -- and tastier, too -- than bacon bits or those funion onion thingys) 3/4 cups almonds flour (grind them or use almond pulp) 3/4 cups ground golden flaxseeds 1/2 cup … [Read More...]
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